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Nutrition

Diane Pain
Director of School Nutrition

Holly Schweinsberg
Administrative Assistant 

School Food and Nutrition Department
4679 Hamilton Road
LaGrange, GA 30240 

Phone: (706) 883-1588 ext. 6322
Fax: (706) 242-4907

Meal Prices

All TCSS schools are now CEP. CEP schools offer all students breakfast and lunch at no charge. 

Breakfast     
Adult    $2.50    $2.50
           
Lunch          
Adult    $5.00    $5.00
           
Milk    .75    .75

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Welcome to the Troup County School System Nutrition Department. We are so excited to fuel your child's day with delicious, energizing meals. 

Every single student in our school system eats breakfast and lunch completely free of charge. This happens through the Community Eligibility Program (CEP), a federal program. A complete meal must have at least three components, one of which is a fruit or vegetable.  At lunch, students can choose up to five meal components.  

Students can also buy extra items separately, such as drinks, snacks or additional entrees and side items. Any outstanding balance for previously charged meals must be cleared before students can make individual purchases, and students cannot charge extra items. 

Keep an eye out for our custom TCSS Food Truck rolling onto campus for special events, bringing trendy, fun menus straight to the students!

Our mission to feed our community does not stop when the school bell rings for summer vacation. We hit the road during the summer months to provide meals at no cost to children 18 and under and they will receive 7 breakfast and 7 lunch meals.

The Troup County School System (TCSS) Nutrition Department, operated in partnership with Chartwells K12, gained national recognition by winning a USDA's Turnip the Beet! Award in 2024, which recognizes sponsors nationwide who go above and beyond to offer high-quality, appetizing, and nutritious summer meals. 

Mark your calendars

School Lunch Hero Day - is celebrated annually on the first Friday in May. This day recognizes the vital role these team members play every day—nourishing students, supporting learning, and making a difference for every child who walks through the cafeteria doors. 

National School Breakfast Week - is an annual campaign celebrated during the first full week of March. Sponsored by the School Nutrition Association, it highlights the importance of the federal School Breakfast Program and celebrates the cafeteria staff who provide nutritious, energizing meals to students every day. 

National School Lunch Week - Held annually during the second full week of October is a week dedicated to highlighting the impact of the National School Lunch Program (NSLP) and the critical role school meals play in a child's health, well-being, and academic success.

USDA Nondiscrimination Statement

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the State or local Agency that administers the program or contact USDA through the Telecommunications Relay Service at 711 (voice and TTY). Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:  (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Mail Stop 9410, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.